About
Fresh ideas from site appraisal to planned delivery and post concept health check bakery, catering & training and solutions for the food service industry. Available for hire as consultant, private dining chef, mentor to your team, or i can cover holidays or long term absence. I am fully DBS checked so i am able to work in care or education settings Providing on site business support to raise kitchen standards, food presentation and higher profits I train customers on scratch or bake off, and food service equipment, deliver on site COSHH training, health and safety and food safety training, allergy management and product processing, handling, finishing and presentation for retail display and packaging and food service buffet and plated table service. I was very proud to be the very first trainer to work on two exciting food to go retail based concepts, opening the 1st shop within a shop concept, and also have trained staff for 3 franchise operations. I evaluate current business, and look for opportunity's to drive sales to craft bakers shops, cafe's, and restaurants. I'm able to advise on ingredient specification or create or develop bespoke products or menu specifications. 31 Wimblington Road, Doddington ibaker@email.com 01354 629445 or 07739 245697Welcome to ibaker training & development.
Chef, Bakery, Catering & training solutions for the food service industry.
33 years bakery, confectionery and food service industry experience.
If your bakery, sandwich shop, cafe, care home, school, university dining, pub food operation, or restaurant is looking for fresh idea's, menu development, recipes costings/profit improvement, staff training with production and presentation skills, COSHH, food safety management assistance or Infection Prevention Training, I can help.
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March, Cambridgeshire
PE15 0TJA
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